Onions cooked low and slow turn gorgeously sweet and caramelized. This amazing soup will soften even the harshest of days!!
Heidi’s soups are made with whole, fresh ingredients, then frozen in 24 oz containers; so you can either thaw and enjoy right away or keep in your freezer for those days/weeks when you need to figure out one more dinner. Serve with crusty bread and/or salad and you’ve got a complete, healthy and enjoyable meal!
Water, Yellow Onion, Cream, Sherry Cooking Wine (Sherry Wine, Salt, Potassium Metabisufite, Potassium Sorbate), Canola Oil, Organic Beef Base (Roasted Beef and Natural Juices, Maltodextrin, Salt, Cane Sugar, Beef Stock, Beef Fat, Yeast Extract, Potato Starch, Celery Concentrate, Dried Garlic, Dried Onion, Caramel Color, Natural Flavor), Wheat Flour, Chicken Base (Roasted Chicken Meat, Salt, Chicken Fat, Dextrose, Sugar, Natural Flavoring, Chicken Broth, Turmeric), Garlic, Parsley, Spices.